Bon Appétit tested 16 pizza ovens and identified five recommended models for achieving high-quality, hot pizza at home. The testing focused on outdoor ovens designed to deliver high temperatures crucial for perfect pies.
Bon Appétit conducted a thorough test of 16 different pizza ovens to determine the best options for home cooks seeking to replicate pizzeria-quality results. The publication’s testing revealed that achieving consistently excellent pizza requires intense heat.
The article, published in 2026, details the results of the testing process and highlights five ovens that stood out. According to Bon Appétit, these ovens deliver the necessary heat to create “perfect pies at home.” The specific models and testing criteria are detailed in the full article, but the core finding is that high heat is essential for superior homemade pizza. The publication does not specify the price range or brands of the ovens, only that five were selected after testing 16.
Read the original coverage
💬 Comments
📜 Comment Policy