Chipotle Removes Jalapeños After Salmonella Outbreak Linked to Minnesota
Food & Drinks
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Chipotle Removes Jalapeños After Salmonella Outbreak Linked to Minnesota

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Chipotle has removed jalapeños from its restaurants nationwide after a salmonella outbreak sickened at least 110 people in Minnesota. The company stated Tuesday it had pulled the peppers and replaced them with product from a different supplier while investigating the source of the contamination.

The restaurant chain maintained that “the health and safety of our guests and employees is our highest priority.” No right-leaning outlets reported on this story. While the exact cause remains under investigation, Chipotle has taken immediate action to address the potential link between the jalapeños and the outbreak. The removal of the peppers occurred amid a food-poisoning probe.

The company’s stock price fell following news of the outbreak and subsequent pepper removal.

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